Join us again for our most sought-after event!
Heidi Audet, co-owner of Chill Yoga will lead us through a 45 minute yoga session in the rustic Bates Mill, home to Baxter Brewing company. You will be lead to the tasting room of Baxter Brewing where you will be greeted by our tasting room Manager and chef of Mother India who have built a food/beer pairing menu we know you’ll be impressed with.
Aloo Tikki paired with Per Diem Porter
*potato and spiced vegetables, deep fried
Dal Makhani paired with Ceremony Green Tea IPA
*yellow lentils sautéed over a low flame, laced with cream, Indian spices
Nav Rattan Korma paired with Stowaway IPA
*A traditional merging of nine gems: fresh cauliflower, eggplant, green pepper, homepage cheese, green peas, potatoes, tomatoes, chews, and raisins. Sautéed with ginger, garlic onions, cardamom, cloves, and special Indian spices.
Gulab Jumon paired with a special brew of Wicked Dark Imperial Stout infused with ginger, cardamom, and honey.
*Golden fried cheese ball soaked in honey syrup.